Sunday, March 11, 2012

Amma’s Quick Potato Roast / Potato Poriyal – Sidedish for Rice


Amma does everything so quick and simple..She has lots of mouth watering recipe, but they hardly take anytime to cook..That is the beauty of her cooking.This is one such dish that takes only minutes to cook..She makes this more often like 3 to 4 times a week, since this is our favorite..Having this with hot rice and rasam is like heaven..I hope you will love it and let me know what you think..



Amma’s Quick Potato Roast Recipe

Ingrediants:

Potato – 2 large Peeled and chopped
Chilli powder – 1 tsp
Salt to taste
Mustard Seeds / Kaduku – 1tsp
Oil- 2 tblspn

Method:

Heat 1 tblspn of oil in a kadai. Add mustard seeds and allow them to pop..

Now add potatoes and mix well. Add salt and chilli powder and mix well.

Add a splash of water and cover it with a lid for around 15 mins till the potatoes are cooked.

Now add 1 tblspn of oil and roast the potatoes on high flame till it gets nice colour.

Serve hot with rice and rasam.

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