Amma makes this chutney for us often..I mean 5 times in a week..Ha Ha..Yes..specially during the busy morning. Because this chutney takes less than 10 mins to make..This taste great with idli or crispy dosa..Hope you like it and let me know what you think..
Amma’s Instant Tomato Chutney Recipe
Tomato- 4 large finely chopped
Urad Dal / Ulundu – 1 tsp
Mustard Seeds / Kaduku – 1 tsp
Chilli Powder – 1 tsp
Salt to taste
Sugar – 1 tsp
Oil- 1 tblspn
Heat oil in a kadai. Add mustard and urad dal. Let it pop.
Add tomatoes and stir well. Add in salt and sugar and mix well.
Stir constantly till the tomatoes are completely broken.
Add chilli powder and mix well. Pour in some water and bring it to a boil.
Let it cook for 3 mins.
Serve hot with idli or dosa.